focussed on growth and protecting the environment
In arable farming we manage the land in a modern, commercial and sustainable manner. There need be no contradiction between pursuing economic growth and the production of food, raw materials and energy whilst preserving resources.
We are open to scientific and technical progress, without throwing tried and tested methods overboard. The latest cultivation and processing technologies combined with high-quality breeding varieties open up manifold opportunities in the competitive market.
This demands the readiness to constantly learn and develop, to analyse and to reach the right decisions from all of those involved. This is not always easy because there are no universal solutions for all locations. The natural parameters set by the environment and the soil are far too varied. But sometimes it is the little things which add up over the whole year to increase revenues. One example would be to always to order, cultivate and harvest in the most advantageous periods. The knowledge of process optimisation, logistics and cost efficiency required is very complex. And the weather has to play ball.
By thinking about all of this and by putting it into practice ourselves we are making a contribution to society: to ensuring food supply and to protecting our environment.